Firm block of feta cheesecut into 1/2 - 3/4-inch cubes
Mint or Basil leaves
Balsamic Glaze
Instructions
Thread a mint or basil leaf on a skewer, followed by a cube of feta and a piece of watermelon. Repeat with the remaining ingredients. Store covered in the refrigerator for up 1 hour, if desired.
Just before serving, drizzle each skewer with balsamic and serve.