Browsing Category
salad I love a classic Niçoise Salad with a colorful assembly of vegetables and vibrant herbs. This Niçoise Salad with a Caper Dijon Vinaigrette is my adaptation of the deliciously beautiful French dish. I maintain the integrity of the dish with crisp green beans, olives, tomatoes, hard boiled eggs, and potatoes. I simply swap the protein and alter the vinaigrette for – Voila – a Four Seasons of Autumn spin on...
These perfectly roasted beets and ways to use them may turn any beet hater into a true lover of the root vegetable. Beets are not only nutrient rich, they’re so versatile, adding texture and color to many dishes. They’re one of my favorite vegetables to eat and work with! They add a beautifully earthy flavor to salads and wraps but are sweet enough to use in dips, desserts or to...
Do you guys want to know a secret?? The combination of strawberries, basil, blue cheese and balsamic is the best thing ever!! No really – it is! Trust me! Those ingredients made A Berry Delicious Summer Salad! It’s so refreshing, so tasty, and perfect for a weeknight meal – or if you want to impress everyone at a summer picnic. Strawberries are popping like crazy in Michigan right now. They’re...
I will be putting this Avocado Cilantro dressing on EVERYTHING this summer! It’s so fresh and tastes amazing on everything from salads to fish tacos. I’ve added it to the top of a grilled chicken breast, a burrito bowl, grilled veggie wraps, and more. I love how versatile this dressing is. And isn’t it pretty?! It’s so easy to make, too! I also included the recipe for a colorful salad...
As promised earlier in the week, here is another great use of summer grilled vegetables! This summer salad is so delicious and healthy! I love the combination of colors from the vegetables and lettuce. Food tastes so much better when it’s bright and colorful, doesn’t it? Enjoy this salad on its own as meal or alongside a steak. It’s also a great dish to entertain with, as you can make...
I love adding meat to my meals, but sometimes I just need a break. Taking the meat away does not mean less flavor, though! Meatless meals can be just as satisfying and healthier too. Below are some ideas and nearly everything can be prepped on Sunday. Monday: Veggie Quinoa Bowl: You can use any veggies you want. I’ve made this dish with a variety of veggies, but below is the...
Load more posts
Give Me New Recipes Every Week!
Meet Autumn
Hello, my name is Autumn, a working mom who has a passion for being in the kitchen. I love how food brings us together, shapes who we are and helps cultivate our identity. I hope you will follow along with me through my seasons of discovery in the kitchen and find a little inspiration of your own. Cheers! xoxo
Follow Me on Instagram For Daily Recipe Inspiration
This error message is only visible to WordPress admins