Kiss Cookies

KissCookies

  • Servings: 1 dozen
  • Difficulty: medium
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Ingredients:

  • 1/4 cup flour
  • 1 tsp baking soda
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup butter
  • 1 egg
  • 2 tsp vanilla
  • extra sugar for dusting
  • 1 bag unwrapped chocolate Hershey kisses

Directions:

Mix all of the ingredients together using a hand mixer or Kitchen Aid. Roll in very small balls – about 1/2 inch. Dip in sugar and place on a baking sheet with parchment paper. Take your thumb and press down in the center of each ball to create a place for the chocolate kisses. Bake at 375 for 10-12 minutes. Let the cookies cook before you place the chocolate kisses on them – otherwise the chocolate will melt.