Kiss Cookies
KissCookies
Ingredients:
- 1/4 cup flour
- 1 tsp baking soda
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 cup butter
- 1 egg
- 2 tsp vanilla
- extra sugar for dusting
- 1 bag unwrapped chocolate Hershey kisses
Directions:
Mix all of the ingredients together using a hand mixer or Kitchen Aid. Roll in very small balls – about 1/2 inch. Dip in sugar and place on a baking sheet with parchment paper. Take your thumb and press down in the center of each ball to create a place for the chocolate kisses. Bake at 375 for 10-12 minutes. Let the cookies cook before you place the chocolate kisses on them – otherwise the chocolate will melt.