Grandma’s Chex Mix Recipe

Ingredients:

• 3 cups Rice Chex
• 3 cups Corn Chex
• 3 cups Wheat Chex
• 1 cup mixed nuts
• 1 cup pretzels
• 1 cup Cheez-It
• 1 cup garlic chips
• 6 tbsp butter
• 2 tbsp Worcestershire sauce
• 1.5 tsp seasoned salt (I use Lawry’s)
• 3/4 tsp garlic powder
• 1/2 tsp onion powder

Directions:

Melt the butter and mix with all the other ingredients. Bake at 250 for 1 hour mixing every 15 minutes. Let the mix cool completely and store in airtight container for several weeks.