Browsing Category
Food There’s just something about dining outside, especially once the days get a little warmer and longer. Spring has sprung in Michigan and we are flocking outside to enjoy it! As soon as the temps pass freezing, Michiganders waste no time taking the activities outside. This winter has felt especially long due to a second state-wide COVID shutdown. So you can imagine our excited for some Springtime Al Fresco Dining, right?...
If butternut squash is your jam – then this will be your new favorite dish! I can’t get enough butternut squash right now! Whether it’s in the form of soup, roasted in a salad, or used as a cream base in pasta dishes! Butternut squash can be used so many different ways! That’s why I love it so much. And it has such a great earthy, fall flavor! Roast it,...
It’s the scariest time of the year and I LOVE it! Halloween is the kickoff to holiday entertaining and I’m celebrating in true Four Seasons style! I’m obsessed with this Ghostly Cocktail in those awesome Pottery Barn wine glasses! And who knew all it takes to make a truly Spooktacular cheeseboard is a plastic spider (or two) and a skeleton hand?! Fun, right!? Come along (if you dare) to learn...
The days are getting shorter, temperatures are dipping and sweater weather is quickly approaching. Sadly, in a matter of weeks we’ll bid adieu to the best of summer produce, too. As much as I love fall, I miss having fresh tomatoes, sweet corn, basil, and peppers at the ready. In an effort to savor these final weeks of the season’s bounty, I threw a Late Summer Harvest Dinner Party. CLICK...
I’ll be honest, I was once a skeptic of plant-based products. I always believed everything had its rightful place in our diet as long as it was in moderation. Then….I was a first time nursing mom with a colicky newborn suffering with a daily allergy. I was suddenly searching for every non-dairy product on the shelves of every store. I wished I had found JOI! JOI is a game changer....
WARNING: If you’re a carb-shamer, this is not the post for you. Okay – I admit that from time to time I do try to reduce my carb intake. However, sometimes there is no substitute for traditional pasta. Right!? I especially love balancing the pasta with lots of veggies, herbs, garlic and other flavors. With all the fresh produce this time of year – my pasta inspiration is growing wild!...
Load more posts
Give Me New Recipes Every Week!
Meet Autumn
Hello, my name is Autumn, a working mom who has a passion for being in the kitchen. I love how food brings us together, shapes who we are and helps cultivate our identity. I hope you will follow along with me through my seasons of discovery in the kitchen and find a little inspiration of your own. Cheers! xoxo
Follow Me on Instagram For Daily Recipe Inspiration
This error message is only visible to WordPress admins